Promoting healthy eating and active living in schools: a pilot study

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http://id.loc.gov/authorities/names/n79058482

Degree Level

Master's

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Master of Science

Department

Agricultural, Food and Nutritional Science

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Abstract

Highly structured school-based interventions have shown promise in reducing risk factors for obesity in children. However, challenges exist with the sustainability of these kinds of programs and little is known about the potential for less structured interventions to effect change on behaviours that underpin overweight and obesity in children.
We utilized an experimental design to test the effects of a semi-structured intervention on the lifestyle behaviours of grade 4 to 6 students at four schools. We also assessed stakeholder satisfaction with the intervention.
ANOVA found no significant differences in vegetable and fruit intake or steps taken per day between conditions (control versus intervention); suggesting that impact of the intervention on these behaviours was inconsequential. Narrative accounts provided by the stakeholders expressed satisfaction with the intervention. This pilot study contributes to our understanding of the types of strategies likely to be efficacious in reducing the prevalence of childhood overweight and obesity.

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http://purl.org/coar/resource_type/c_46ec

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This thesis is made available by the University of Alberta Libraries with permission of the copyright owner solely for non-commercial purposes. This thesis, or any portion thereof, may not otherwise be copied or reproduced without the written consent of the copyright owner, except to the extent permitted by Canadian copyright law.

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en

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